Total Time: 7min | Preparation Time: 5min | Cook Time: 2min | Serving: 1
All Ingredients Needed Is:
- 1 cup ice cubes
- 1 medium banana (approximately 6 inches long), sliced and frozen
- 1/2 cup frozen blueberries (not thawed)
- 1 container (8 ounces) nonfat, artificially sweetened vanilla yogurt
- 1/4 cup skim milk
METHOD: How To Make
Ice cubes should be placed in the bottom of the blender before adding milk, yoghurt, blueberries, and banana slices. Cover the mixture, add the pulses, and blend until smooth, stopping regularly to stir the ice down. Serve immediately. In an airtight, microwave-safe container, freeze leftovers, then defrost them in the microwave until slushy.
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Calories: 138 calories, Carbohydrates: 28 g, Protein: 6 g, Fat: <1 g, Sodium: 80 mg, Fiber: 3 g | Exchanges per serving: 1/2 skim milk, 1 1/2 fruit. Carbohydrate choices: 2.
[ Disclaimer: It's not a medical advice! Purpose of sharing this recipe just for share a little helping recipe that test good, we're not claim anythign in this article, Remember nothing is better then consale with a doctor ]